In The News Posted April 30, 2019 Share Posted April 30, 2019 NEW YORK, April 30, 2019 /PRNewswire/ -- KEY FINDINGS Whey protein is a mixture of proteins isolated from whey, which is the liquid part of milk that separates during cheese production.Milk generally contains two main types of protein: casein (80%) and whey (20%). Read the full report:... View the full article Link to comment Share on other sites More sharing options...
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